Blueberry Lowfat Yogurt

Grade A Natural Yogurt with Active Cultures: L. Acidophilus Bifidus

Ingredients: Cultured Pasteurized Grade A Reduced Fat Milk, Sugar, Blueberries, Modified Food Starch, Natural Flavors, Carrageenan, Pectin, Fruit Juice Concentrate and Fruit Vegetable Juice (for color) and Citric Acid.