Mexican Fiesta Dip

Made with Sour Cream

Ingredients: Cultured Milk, Cream and Nonfat Dry Milk, Modified Food Starch, Guar Gum, Sodium Citrate, Carrageenan, Locust Bean Gum, Seasonings, Dehydrated Vegetables (Onion, Tomato, Bell Pepper, Garlic), Salt, Natural and Artificial, Flavors (Citric Acid, Sodium Citrate), Monosodium Glutamate, Hydrolyzed Vegetable Protein (Corn), Tricalcium Phosphate (Added To Prevent Caking), Palm Oil, Paprika, Red Lake #40, Dextrose.